Fine Cuisine

Adam has graciously extended the offer of taking care of meal preparation on Sunday afternoons and Thursday nights. In addition to the pleasure of having someone else cook there is the added benefit of trying new foods. Last night’s dinner of peppered shrimp alfredo was a delicious success, rated five stars by the grown ups. It met with varied success among the children. Isaac ate the noodles, Gabriel ate the shrimp, Stephen ate not much at all, and Jack’s review was “I love it, I love it!” Here is the chef with his wonderful meal.

And here is the link if any of you want to try it.


About Wendy McCollum

I am a single mom to five wonderful boys. Life is an adventure, with many twists and turns. We live in hope, always, for our great God can redeem all things. There are so many funny and precious moments that slip by too fast. Perhaps here I can save them for when my own memory fails.
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